FLEURIECuvée « La Grande Pente » Bouteille cirée HVE

Refined / Balanced

Secrets of the Cuvée

These vines have been tended by the family for over 100 years. The slope where they grow is very steep, making mechanisation impossible. The pure, arid pink granite soil gives remarkable elegance to our “La Grande Pente” cuvée.
The finesse of its floral aromas and the graceful small red berry fruit notes on the nose are also to be found on the elegant velvety palate.

Dishes

Poultry terrines, all delicate white meats, Bresse poultry, lamb cutlets with herbs, Lyons style veal liver, roast rabbit, old-style rack of pork, pigeon, fish, fresh goat’s cheese, profiteroles with strawberries.

Serving

• Serving temperature15°C
• Optimal tastingbetween 6 months and 7 years
• Winemaker’s suggestionbetween 6 months and 3 years for its floral and
  refined side.
  between 3 and 7 years for full maturity.
  
• Température de conservation conseilléebetween 10 and 14°C