BOURGOGNE BLANCHaute Valeur Environnementale

Fruity / Gourmand

Secrets of the cuvée

10 years ago Christine and Dominique started out on the adventure of exploring the possibilities of white in a region that is devoted to red wine. These wines are the rare pearl of the vineyard. Our Chardonnay grows on granitic-clay soil and gives us subtle fresh fruit aromas in the citrus and blossom spectrum. The palate presents a balance of freshness, roundness and finesse. A noticeable touch of vanilla from oak maturing at the end.

Dishes

Avocados stuffed with prawns, scallops, fish and chicken vol au vents, fish mousse, frogs’ legs, mixed salads, button mushrooms in cream, andouillette with white wine, veal curry, chicken curry.
As an aperitif with nibbles.

Serving

• Serving température de dégustation 10 °C
• Peak between 6 months and 3 years
• Winemaker's suggestionBetween 6 months and 3 years for its fresh, fruity
  side.
  Between 3 and 5 years for full maturity.
• Best cellaring temperaturebetween 10 and 14°C